Established in 2014 Farah Restaurant is a family-owned business located in the inner city suburb of Spring Hill. Over this time Farrah has become one the most popular authentic Persian restaurants in Brisbane. Owners Ali and Fereshteh are honoured to share the classical culture of Iran with you, presenting its delicious traditional food with renowned Persian hospitality.
FARAH means happiness and our main goal is to bring you joy and happiness while you are here. Ali, the chef and the co-owner of FARAH, puts all his passion into creating an authentic menu for you to enjoy. One of the most popular meals in Iran is kebab, marinated chicken or lamb prepared with special Persian spices. Other popular dishes are slow-cooked lamb shank and traditional lamb and vegetarian stews. No Persian meal would be complete without traditional dips, marinated olives and Persian yoghurt drink. For dessert try a decadent saffron ice cream or fragrant Persian tea and baqlava.
As we say in Iran “Kosh bashid!” (I wish you happiness!)
Fantastic food and service. A wonderful experience of Persian food and culture at reasonable prices. The quality of the food is beautiful
Amazing food, always fresh and delicious, thanks to the chef and welcoming owner, lamb shank is full of flavour and so tender, the best Middle East Restaurant in Brisbane City for sure
Food was delightful - tasty and beautifully presented. Service was excellent. So good we went again the next day! Definitely visit on our next Brisbane trip.
Authentic. Incredibly delicious. Well priced. Our family of 7 had such a good time here while visiting, we rearranged our schedule to be able to come back!!
One of the best Iranian / Persian restaurants in Brisbane. Quality, taste and portion of the meals are very satisfactory. In addition, staff are very friendly, caring and assistive in this restaurant. Thank you guys for greatly representing the Persian cuisine and culture. Definitely recommended
What a fabulous restaurant. The food is amazing especially the kebabs .... and the saffron Ice-cream and baklava are to die for. Was the best meal we had during the week we spent in Brisbane! The location is good, right on a beautiful park for a stroll after dinner with plenty of parking on the street unlike the busier central locations. Can’t wait to visit again!