KEBAB DISHES & SPECIALS
Koobideh (GF)
33
Two skewers of open fire grilled lamb shoulder mince, served with saffron rice and grilled tomato.
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Chenjeh (GF)
35
Two skewers of open fire grilled lamb backstrap fillet, served with saffron rice & grilled tomato.
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Shishlik (GF)
42
Four pieces of lamb cutlet, served with saffron rice and grilled tomato.
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Vaziri Kebab (GF)
33
One skewer of chicken Joojeh + one skewer of lamb Koobide, served with saffron rice and grilled tomato.
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Chicken Wings & Chips (GF)
26
Eight pieces of spicy saffron chicken wings, served with hot chips & tomato sauce or saffron rice & grilled tomato.
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Soltani (GF)
47
One skewer of lamb Barg + one skewer of lamb Koobideh served with saffron rice and grilled tomato.
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Joojeh (GF)
33
Two skewers of open fire grilled saffron marinated chicken thigh fillet, served with saffron rice and grilled tomato.
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Barg (GF)
38
One skewer of marinated lamb or beef eye fillet tenderloin cooked over open fire, served with saffron rice and grilled tomato.
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Momtaz Kebab (GF)
34
One skewer of openfire lamb fillet + one skewer of lamb Koobideh served with saffron rice and grilled tomato.
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Bonab (GF)
38
One big skewer of open fire grilled lamb mince with special taste of saffron served with saffron rice, grilled tomato and grilled green chilli.
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Mix Kebab (GF)
47
One skewer lamb Koobideh + one skewer chicken Joojeh + one skewer lamb Chenjeh served with saffron rice and grilled tomato and green chilli.
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Bakhtiari (GF)
34
One skewer of lamb Chenjeh + one skewer of chicken Joojeh served with saffron rice and grilled tomato.
Joojeh Torsh Kebab (GF)
36
Two skewers of open fire grilled chicken thigh fillet, marinated in pomegranate paste, crushed walnuts and fresh herbs served with saffron rice and grilled tomato.
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Chenjeh Torsh Kebab (GF)
38
Two skewers of open fire grilled lamb backstrap fillet, marinated in pomegranate paste, crushed walnuts and fresh herbs served with saffron rice and grilled tomato.
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Lamb Fillet Kebab (GF)
40
Two skewers of open fire grilled tender lamb fillet, marinated in saffron, fresh lemon juice and herbs, served with saffron rice & grilled tomato.
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Sabzi Polo Mahi (Fish of the Day) (GF)
Whole Fish 38 / Half Fish 28
Fresh fish of the day marinated in lemon juice, olive oil, garlic, salt pepper and special herbs served with green rice and a side garden salad.
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Zereshk Polo (GF)
30
Persian dish of slow cooked tender chicken maryland, served with saffron rice and Persian barberries and a side garden salad.
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Chicken Shawerma (GF)
34
Open fire cooked chicken thigh fillet pieces, marinated in olive oil and spices, served with saffron rice and a side garden salad.
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Sabzi Polo & Mahicheh (Lamb Shank) (GF)
37
Slow cooked Lamb shank, served with special green dill rice & a side salad.
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Lamb Shawerma (GF)
36
Open fire cooked lamb fillet pieces, marinated in olive oil and spices, served with saffron rice and a side garden salad.
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Chelo Gardan (Lamb Neck) (GF)
36
Slow cooked whole lamb neck in special Persian spices and chopped fresh herbs, served with green dill rice & a side garden salad.
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Gheymeh Bademjan (GF)
30
Split yellow peas, pan fried eggplants and finely diced lamb stew, cooked slowly to perfection and served with a bed of saffron rice and a side garden salad.
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Ghormeh Sabzi (GF)
30
Persian dish of a tasty combination of lean lamb and chopped herbs with red beans, dried lime and spices served with saffron rice & a side garden salad.
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Khoresht Fesenjoon (GF)
32
Traditional Persian stew, made of slow cooked lamb or chicken (by your choice) in a rich sour & sweet pure sauce of pomegranate and crushed walnut, served with saffron rice & a side garden salad.
Hot & Spicy (Extra) (+$2)
Any of the kebab dishes can be cooked hot & spicy.
Rice can be replaced with full garden salad, or half rice + half salad (GF)
Available rice options: 1. Plain rice OR 2. Green dill rice
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